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Chef De Partie - Asian Restaurant

AccorHotel · Istanbul

New
Mid 🇬🇧 English
Food safety management Cost control Culinary knowledge

Job description

About the role

Raffles Istanbul, a luxury hotel in Zorlu Center overlooking the Bosphorus, is looking for a passionate, detail-oriented culinary professional to join its Asian restaurant as Chef De Partie. The role suits someone who values teamwork, communication and time management, with a proactive, guest-focused approach.

Required profile

  • Minimum 2 years of experience in Asian cuisine
  • Passion for luxury hospitality and exceptional service
  • Strong interpersonal and communication skills, attention to detail and commitment to excellence
  • Ability to work as part of a diverse, dynamic team
  • Previous experience in a luxury hotel environment is an asset
  • Proactive, solution-oriented approach

Required skills

  • Hygiene and food safety management
  • Cost control
  • Good culinary knowledge
  • Experience in food safety, cost control and fine dining operations is considered a strong advantage

Questions fréquentes

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Source : ats:smartrecruiters

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Published 1 gün önce

Expires 1 ay sonra

5 views · 0 interested

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AccorHotel

Istanbul